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| | Title
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Food supply [16 books] (39432) |
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| | Physical
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32 pieces
| | Copyrighted
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2014
| | Distributor
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Cengage Learning
(4973)
| | Country
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Canada
| | Audience
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Intermediate, Junior High (IJ)
| | Collection
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Booking Library
| | Series
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National Geographic Global Issues
(1794)
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| | Synopsis
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"Food Supply examines the challenges of feeding a world that is home
to more than 7 billion people. Every day, nearly 1 billion people go
hungry. The causes of food shortages include crop failure, soil
depletion, flood, drought, and poor food distribution. To address
these issues, many aid groups are developing strategies to increase
crop yields. Food Supply explains how different countries are meeting
the challenges by using a variety of measures, from better fertilizers
to improved education for farmers"—From publisher's website.
| | Dimensions
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25 cm.
| ISBN#
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9780736297585
| | Contents
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1 Teacher's guide ; 8 Food Supply Below level (Blue) ; 8 Food Supply
On level (Orange).
| | Notes
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Theme: Inquiry
Includes 8 "Below Level" and 8 "On Level" books.
All books have the same content except for the middle section which
has different case studies for each level.
| | Parts
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1 guide ; 16 books all in a 30 x 38 cm. plastic bag.
| | Guide
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Guide Included
| | Subjects
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English;
Food supply;
Inquiry-based learning;
Language arts;
Science;
Social Studies;
Social sciences
| | Call#
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INQ 4-10
| | Holdings
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| Reference |
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